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Regional Brews: Jo’s House Blend, Mississippi Mud, Black Rabbitt
- A variety of medium to dark roasted coffee from local roasters.
- Carefully decaffeinated and expertly roasted with smooth full-bodied flavor.
Featured Flavored Coffee
- Carmel Pecan, Coco-Mocha Nut, Creme Brûlée, Highlander Grogg, Rocky Mountain Hazelnut and seasonal blends.
Republic of Tea Premium Brand Tea
- Ginger Peach, Honey Ginseng, British Breakfast, Earl Greyer, Blackberry Sage, Green Tea, Ginger Peach Decaf, Ginseng Peppermint, Cardamon Cinnamon, Wildberry Plum, Blueberry Green Tea, Vanilla Almond.
Specialty Hot Drinks
- Espresso poured over hot water.
- Two shots of espresso with steamed half and half.
- Espresso mellowed with equal parts of steamed and frothed milk.
- Espresso with steamed milk.
- Espresso, Ghirardelli dark chocolate and steamed milk.
- Espresso, Ghirardelli white chocolate, and steamed milk.
- Espresso, vanilla and caramel, steamed milk with a dollop of foam and caramel topping.
- Espresso, brown sugar, cinnamon, steamed milk with whipped cream and cinnamon sugar on top.
- Steamed milk and Ghirardelli chocolate.
Specialty Cool Drinks
- A specially blended ice mix with flavored syrup, espresso, and milk.
- Blended ice mix with Indian Black Tea, spices, honey, and milk.
- Italian flavored syrup in soda water over ice.
- Italian Soda drizzled with half and half.
- A blended fruit mix with ice.
- Healthy refreshing 100% fruit juice.
- A fresh alternative to traditional soft drinks.